pH Neutralizer

NEUTRALIZATION OF pH FROM MAPLE SYRUP OPERATION WASH WATERS

At CDL another new product is offered for the neutralization of pH of wash waters in maple syrup production. In order to allow its customers to comply with the new standard of the Ministry of Sustainable Development, Environment and Fight Against Climate Change in the Quebec Province. The Regulatory scheme applying to activities on the basis of their environmental impact was filed in September 2020 and entered into force on December 31st of that same year. 

This new equipment is dedicated to the neutralization of the pH of wash waters. How does it work? This equipment must be installed at the exit of your reverse osmosis. It discharges by injection and  controlled dosage of sodium hydroxide or citric acid in liquid form. Two pH probes monitor the neutralization process. Wastewater is directed to a neutralization tank before being discharged once neutralized into the environment.

Advantages

1. Operates autonomously with little human intervention
2. Recirculation pump or neutralization tank are also available on request